Second harvest thanksgiving pumpkin pie
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Second harvest thanksgiving pumpkin pie
  Thanksgiving    Pumpkin    Pie  
Last updated 6/12/2012 1:22:34 AM. Recipe ID 55260. Report a problem with this recipe.
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      Title: Second harvest thanksgiving pumpkin pie
 Categories: Pies
      Yield: 8 Servings
 
  1 1/2 c  Cold half and half or milk
      4 oz Jello vanilla flavor
      1 x  Instant pudding and pie fill
  3 1/2 c  Cool Whip whipped topping,th
      1 c  Chopped nuts
      1 c  Gingersnaps
    1/2 c  Canned pumpkin
  1 1/2 tb Pumpkin spice pie spice
      1 ea Graham cracker pie crust
 
     Pour half and half or milk into large bowl.Add pie filling mix.
   Beat with wire whisk until well blended.Let stand 5 minutes.Fold in
  whipped topping and remaining ingredients.Spoon into crust. Freeze
  until firm,about 6 hours.Remove from freezer.Let stand about 10
  minutes to soften before serving.Serves 8.
 




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Recipe ID 55260 (Apr 03, 2005)

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