Title: Sedberry's ginger pudding
 Categories: Desserts
      Yield: 6 Servings
 
      1 c  Butter
      1 c  Brown sugar
      2 c  Sorghum molasses
      1 c  Sour milk
      1 ts Soda
      4 c  Flour
      3 ts Powdered ginger
      4    Eggs
 
  Beat whole eggs until light.  Add brown sugar, ginger and melted
  butter. Stir in molasses, sour milk, soda and flour. Mix well and
  beat until all ingredients are thoroughly mixed. Pour into buttered,
  floured baking pan and bake 35 minutes at 350 degrees.  Serve hot
  with vanilla ice cream.