Shashi's parma aloo
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Shashi's parma aloo
  Potato    Appetizers    Snacks  
Last updated 6/12/2012 1:22:44 AM. Recipe ID 55507. Report a problem with this recipe.
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      Title: Shashi's parma aloo
 Categories: Potato, Snack, Appetizers
      Yield: 8 Servings
 
      1 ts Vegetable oil
    1/2 ts Turmeric
        pn Cayenne pepper
    1/2 ts Garam Masala
    1/4 ts Cumin, ground
           Juice of 1/2 small lemon
      1 tb Tomato paste
      8 sm New potatoes
 
  Preheat the oven to 350 Combine all the ingredients, except the
  potatoes in a bowl. Mix to a paste. Peel the potatoes. Cut a 1/2 inch
  wedge out of each potato. Rub the space with spice paste. Reinsert
  the wedge and rub the potatoes all over with the remaining spice.
  Place on a baking sheet and bake for 30 - 40 minutes, turning every
  10 minutes, until tender. Serve at once.
 




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Recipe ID 55507 (Apr 03, 2005)

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