Shredded carrots a l'orange
Last updated 6/12/2012 1:22:51 AM. Recipe ID 55679. Report a problem with this recipe.
Title: Shredded carrots a l'orange
Yield: 5 Servings
1 lb Fresh carrots
- unpared, shredded
3 tb Orange juice concentrate
- frozen, undiluted
1/4 c Water
1/4 c Raisins
Pinch ground cinnamon
Salt and pepper to taste
In a large non-stick saucepan or skillet with a lid, combine shredded
carrots with remaining ingredients. Simmer, covered, 3 minutes.
Uncover and simmer an additional 2 to 3 minutes, until nearly all the
liquid is evaporated. Makes 5 servings, about 70 calories each.
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