Shrimp & fruit pasta salad (aicr)
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Shrimp & fruit pasta salad (aicr)
  Shrimp    Fruit    Pasta    Salad    Salsa    Shellfish  
Last updated 6/12/2012 1:22:52 AM. Recipe ID 55712. Report a problem with this recipe.
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      Title: Shrimp & fruit pasta salad (aicr)
 Categories: Salad, Salsa, Shellfish
      Yield: 6 Servings
 
      6 oz Shrimp, cooked -- peeled
    1/2 c  Celery -- sliced
    1/3 c  Green bell pepper --
           Chopped
      1    Peach -- thinly sliced
      1    Nectarine -- thinly-sliced
      1 c  Uncooked macaroni --
           Bow-ties
           Dressing--
      2 tb Oil
  2 1/2 tb White wine vinegar
    1/2 ts Dijon mustard
      1 sm Garlic clove -- minced
 
  Cook the macaroni according to package directions. Drain and rinse
  with cold water. Combine all the dressing ingredients in a medium
  bowl, then add the shrimp, celery, pasta and green pepper to the
  dressing. Mix gently, cover and refrigerate for several hours. Line
  pocket bread with fruit slices and fill with salad mixture.
  
  




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Recipe ID 55712 (Apr 03, 2005)

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