Shrimp & scallops in wine sauce
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Shrimp & scallops in wine sauce
  Shrimp    Scallops    Wine    Fish    Sauces  
Last updated 6/12/2012 1:22:53 AM. Recipe ID 55732. Report a problem with this recipe.
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      Title: Shrimp & scallops in wine sauce
 Categories: Fish, Main dish
      Yield: 12 Servings
 
      3 lb Medium shrimp; cleaned
      3 lb Bay scallops
      4 tb Butter
    1/2 c  Cornstarch
      4    To 6 cups milk - depending
           -upon desired consistency
  1 1/2 c  White wine
      6 c  White rice; cooked
 
  Cook shrimp and scallops until done; set aside; slowly melt butter in
  a saucepan adding cornstarch, then milk, stirring constantly; add
  wine, shrimp and scallops serve over rice. Yield 12 servings.
  
  Shared with us by Tony Burke, Cyberealm BBS Watertown NY 315-786-1120
 




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Recipe ID 55732 (Apr 03, 2005)

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