Shrimp ono nui (coconut shrimp)


Shrimp ono nui (coconut shrimp)
  Shrimp    Coconut    Hawaiian    Seafood  
Last updated 9/27/2008 2:28:56 PM. Recipe ID 55853. Report a problem with this recipe. 



 
      Title: Shrimp ono nui (coconut shrimp)
 Categories: Hawaiian, Seafood
      Yield: 6 Servings
 
     24 lg Raw shrimp, peeled
    1/2 c  All-purpose flour
      2    Eggs
      3 c  Shredded coconut
 
  Dredge shrimp in flour, then in eggs.  Roll the shrimp through
  shredded coconut, covering them thoroughly.
  
  Deep fry shrimps at about 375 F, until they are brown.
  
  Serve with cocktail sauce to which crushed pineapple is added
  according to taste.
  
  From: Sheraton World Cookbook Princess Kaiulani Hotel, Honolulu,
  Hawaii Shared


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Recipe ID 55853 (Apr 03, 2005)