Skillet asparagus with mushrooms
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Skillet asparagus with mushrooms
  Skillet    Asparagus    Mushrooms    Side dish    Vegetables  
Last updated 6/12/2012 1:23:12 AM. Recipe ID 56178. Report a problem with this recipe.
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      Title: Skillet asparagus with mushrooms
 Categories: Side dish, Vegetable, Vegetables
      Yield: 2 Servings
 
     12 oz Asparagus
    1/4 c  Butter
      1 c  Small mushrooms
      2 tb Lemon juice
    1/4 ts Dried tarragon
           Salt and pepper
 
  Trim asparagus; cut into 2 inch lengths.  In large pot of boiling
  water, cook asparagus for 1 minute; drain and refresh under cold
  water. Drain again and pat dry.
  
  In large skillet, melt butter over medium heat; cook asparagus and
  mushrooms, stirring frequently, for about 5 minutes or until tender.
  Stir in lemon juice, tarragon, and salt and pepper to taste. Makes 2
  servings. Typed in MMFormat by cjhartlin@msn.com Source: Canadian
  Living's Best Vegetables
 




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Recipe ID 56178 (Apr 03, 2005)

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