Skinny scones (hh)
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Skinny scones (hh)
  Scones    Beverages  
Last updated 6/12/2012 1:23:14 AM. Recipe ID 56222. Report a problem with this recipe.
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      Title: Skinny scones (hh)
 Categories: Breads, Beverages
      Yield: 10 Servings
 
  1 1/3 c  Wheat flakes (with no sugar
           -or salt added)
    2/3 c  Self-rising flour
    1/4 c  Raisins (plumped)
      2 tb Packed brown sugar
    1/2 c  Nonfat milk
      2 tb Margarine, melted, cooled
 
  About 45 calories each.  Eat fresh from oven and pass up the butter.
  
  Preheat oven to 400F (205C).  Coat a medium-size baking sheet with
  nonstick cooking spray; set aside. In a medium-size bowl, combine
  cereal, flour, raisins and brown sugar. Add milk and melted margarine
  and mix thoroughly with a wooden spoon.  Drop by heaping
  tablespoonfuls onto baking sheet, spacing about 2 inches apart. Bake
  10 to 12 minutes or until golden brown. Serve warm.  Makes about 10
  scones.
 




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Recipe ID 56222 (Apr 03, 2005)

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