Title: Slim & savory spinach potato soup
 Categories: Soups
      Yield: 1 Servings
 
      4 c  Chicken broth
      3 md Leeks white part only
           Sliced OR
      3 md Onions chopped
      6 oz Spinach trimmed and chopped
      3 c  Cubed potatoes
      2 tb All natural sour cream and
           Butter flavor sprinkle
           Freshly ground black pepper
 
   Bring broth, leeks and spinach to a simmer. Cover and cook 5
  minutes. Add potatoes and cook, covered, 20 minutes, or until
  potatoes are tender. Puree half the mixture; return to saucepan. Stir
  in butter sprinkles and pepper. Serve hot or cold.