Slovak christmas soup
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Slovak christmas soup
  Christmas    Soups  
Last updated 6/12/2012 1:23:17 AM. Recipe ID 56289. Report a problem with this recipe.
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      Title: Slovak christmas soup
 Categories: Ethnic, Soups
      Yield: 6 Servings
 
      1 lb Mushrooms
      1 tb Butter
    1/2 lb Sauerkraut
      2 tb Shortening
      2 tb Onions, chopped fine
      2 tb Flour
      1 qt Milk
      1 x  Paprika (to garnish)
 
       Wash mushrooms well and cut up small. Cook in 2 qts. of water
  for 1/2 hour, then add sauerkraut and cook for another 15 minutes.
  Melt in saucepan 2 tablespoons shortening, add flour, brown lightly
  and stir constantly while you pour in your milk and cook until
  smooth. Add to the mushrooms and sauerkraut. Fry onion in the
  tablespoon of butter, when lightly brown pour into soup. Cook
  altogether for a minute and salt to taste. Sprinkle paprika over all.
  Makes 6 servings.
 




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Recipe ID 56289 (Apr 03, 2005)

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