Smoked sausage rice skillet
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Smoked sausage rice skillet
  Smoked    Sausage    Rice    Skillet  
Last updated 6/12/2012 1:23:22 AM. Recipe ID 56408. Report a problem with this recipe.
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      Title: Smoked sausage rice skillet
 Categories: Main dish
      Yield: 5 Servings
 
    1/2 c  Sliced carrots
      1 md Zucchini, cut lengthwise
           -into halves and sliced
      1 tb Margarine or butter
      1 cn Stewed tomatoes, undrained
           -(8 oz)
      1 cn Sliced mushrooms, drained
           -(2.5 oz)
      1 c  Water
    1/4 ts Dried basil leaves
    1/4 ts Dried thyme leaves
     16 oz ECKRICH SMOKED SAUSAGE, cut
           -into pieces
  1 1/2 c  Uncooked instant rice
 
  Saute carrots and zucchini in margarine in 10" skillet over medium
  heat 3 minutes. Add tomatoes with juice, mushrooms, water, basil,
  thyme and sausage. Bring to a boil. Reduce heat to low, cover and
  simmer 5 minutes. Stir in rice. Cover, remove from heat and let stand
  8 minutes, stirring after 4 minutes. Makes 5 servings.
 




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Recipe ID 56408 (Apr 03, 2005)

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