Smoky broiled catfish
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Smoky broiled catfish
  Catfish    Seafood  
Last updated 6/12/2012 1:23:23 AM. Recipe ID 56440. Report a problem with this recipe.
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      Title: Smoky broiled catfish
 Categories: Seafood
      Yield: 4 Servings
 
      3 tb Soy sauce
      1 tb Lemon juice
    1/4 ts Garlic powder
      2 ts Liquid wood-smoke flavoring
      4 cn Fillets
 
  In a small bowl, combine soy sauce, lemon juice, garlic powder, and
  liquid wood-smoke flavoring. Preheat broiler pan for five minutes.
  Coat pan with shortening spray. Place catfish on broiler pan; brush
  with mixture. Broil three inches from heat for 4-6 minutes, basting
  occasionally for 3 minutes or until catfish flakes easily.
  
  Makes 4 servings.
 




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Recipe ID 56440 (Apr 03, 2005)

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