Smoky salmon spread
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Smoky salmon spread
  Salmon    Appetizers    Spreads  
Last updated 6/12/2012 1:23:23 AM. Recipe ID 56448. Report a problem with this recipe.
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      Title: Smoky salmon spread
 Categories: Appetizers
      Yield: 20 Servings
      1 cn (15 1/2 oz.) Alaska salmon
      8 oz Light cream cheese
      2 tb Lemon juice
    1/4 c  Thinly sliced green onions
      3 dr Liquid smoke (or less)
           -(natural hickory)
           -OR- French bread rounds
  Drain and flake salmon. Beat cream cheese with lemon juice in electric
  mixer until light and fluffy. Beat in flaked salmon and green onions
  until thoroughly combined. Season with liquid smoke to taste. Chill
  several hours before serving to allow flavors to blend. To serve,
  spread on crackers or French bread rounds.
  Makes 20 servings, about 2 1/2 cups.
  Nutrients Per Serving (not including crackers):
  Calories:               60.9 Carbohydrates: .56 g Sodium: 167 mg
  Fat-Total: 4.01 g Cholesterol: 20.9 mg Protein: 5.5 g Dietary Fiber:


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Recipe ID 56448 (Apr 03, 2005)

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