Title: Snappy potato salad
 Categories: Salads, Potatoes, Tasteofhome
      Yield: 8 Servings
 
      8 md Potatoes, peeled, cubed
           And cooked
      8    Bacon strips, cooked and
           Crumbled
      1 c  Chopped onion
    3/4 ts Salt
      2 c  Mayonnaise
    1/4 c  Prepared mustard
    1/4 c  Prepared horseradish
      1 c  Sliced celery
    1/4 c  Shredded carrot
 
  In a large bowl, combine potatoes, bacon, onion and salt; set aside.
  IN a small saucepan, combine mayonnaise, mustard and horseradish;
  cook until heated through, stirring constantly.  Add celery and
  carrot; mix well. Pour over potato mixture and toss lightly to coat.
  Serve warm.
  
  Yield: 8-10 servings