Title: So easy banana caramel pie (alternate for moc
 Categories: Pies
      Yield: 1 Servings
 
      1    Baked 8" pie shell
    1/4 c  Cold water
      2    Egg yolks
    1/2 c  Granulated sugar
    1/2 c  Brown sugar, packed
    1/4 c  All-purpose flour
    1/4 ts Salt
      1 c  Boiling water
      1 tb Butter or
    1/2 ts Vanilla extract
      3    Or 4 ripe bananas
    1/2 c  Heavy cream
           -
 
  Early in day: In saucepan, mix cold water with egg yolks; stir in
  combined sugars, flour, and salt. Gradually add boiling water,
  stirring briskly. Cook, stirring, 3 to 5 min., or until smooth and
  thick. Add butter and vanilla; cool 5 min., stirring occasionally.
  Pour into baked pie shell. Refrigerate till serving time.
  
  To serve: Slice bananas over filling. Whip cream; spread over all.