Title: Sock-it-to-me coffee cake
 Categories: Cakes, Bundt, Desserts
      Yield: 1 Servings
 
MMMMM----------------------------CAKE---------------------------------
      1 pk Yellow cake mix
    1/2 pt Sour cream (8oz)
    1/2 c  Sugar
      1 c  Chopped pecans
    1/2 c  Oil
      4    Eggs

MMMMM--------------------------STREUSEL-------------------------------
      2 tb Confectioner's sugar
      1 ts Chopped nuts
      1 ts Cinnamon

MMMMM--------------------------TOPPING-------------------------------
      2 tb Brown sugar
      1 ts Cinnamon
 
  Mix cake mix, sugar and oil well. Add eggs, beat well. Add sour cream
  and nuts. Grease bundt pan with butter. Mix and sprinkle streuel mix
  in bottom of pan, pour1/2 cake mix into pan.Top with topping mix.
  Pour rest of batter in. Bake at 350 F for 55-60 minutes. from
  *Prodigy's Food and Wine Bulletin Board, from Theresa Hope,npxs77a