Title: Soda crackers
 Categories: E cleary, Breads
      Yield: 4 Servings
 
           "My crackers go as fast as
           Chocolate chip cookies."
 
  4 c flour 1 tsp baking powder 3/4 c butter, Crisco, or oleo 1 1/3 c
  milk or water
  
  Mix flour, baking powder and shortening as for a pie crust. Add
  liquid and cut in with a knife.  Form a ball of dough and cut into
  four pieces. Roll 1/4 out very thin. Cut with biscuit or cookie
  cutter (2" diameter) and place on cookie sheet.  Prick with a fork
  4-5 times and sprinkle with salt (to your own taste.) Bake at 375
  degrees until golden. May be turned once. Watch carefully.
  
  Donna McNicholas - Kansas Countryside Magazine