Soft raisin cookies
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Soft raisin cookies
  Cookies    Raisins  
Last updated 6/12/2012 1:23:30 AM. Recipe ID 56610. Report a problem with this recipe.
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      Title: Soft raisin cookies
 Categories: Cookies
      Yield: 84 Servings
 
      1 c  Butter, softened
    3/4 c  Packed brown sugar
    1/2 c  Granulated sugar
      2    Eggs
  1 1/2 ts Vanilla
      3 c  All-purpose flour
    1/2 c  Wheat germ
      2 ts Baking powder
    3/4 ts Baking soda
    1/2 ts Salt
    1/2 ts Nutmeg
    1/2 c  Milk
      1 c  Raisins
 
  Beat butter, sugars, eggs and vanilla in large mixer bowl. Combine
  flour, wheat germ, baking powder, baking soda, salt and nutmeg in
  medium bowl. Add to butter mixture alternately with milk, mixing well
  after each addition. Stir in raisins. Drop dough by teaspoonfuls, 2"
  apart, onto ungreased cookie sheets. Bake in 350'F. oven 10-12
  minutes or until light brown. Immediately remove to wire racks to
  cool.
  
  Makes about 7 dozen cookies.
 




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Recipe ID 56610 (Apr 03, 2005)

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