Sour cream onion-chive chicken
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Sour cream onion-chive chicken
  Chicken    Poultry    Creams  
Last updated 6/12/2012 1:23:38 AM. Recipe ID 56807. Report a problem with this recipe.
[an error occurred while processing this directive]

      Title: Sour cream onion-chive chicken
 Categories: Poultry
      Yield: 6 Servings
      2 c  Fresh bread crumbs
    1/2 ts Salt
    1/4 ts Cracked pepper
    1/4 ts Onion powder
    1/4 ts Paprika
    1/2 c  Butter or margarine, melted
      1    Frying chicken, cut up
      3 md Onions, cut in half
      1 tb Flour
      1 c  Sour cream
    1/4 ts Cracked pepper
      2 tb Chopped fresh chives
  Heat oven to 350'F. Combine all coating ingredients except butter. Dip
  chicken in melted butter; coat with crumb mixture. Reserve remaining
  crumbs and butter. In 13x9 inch baking pan place chicken; add onions.
  Sprinkle remaining crumbs over onions; drizzle with remaining butter.
  Bake, basting occasionally for 60 to 70 minutes or until fork tender.
  Remove chicken to platter. Keep warm. To make sauce, scrape baking
  pan; pour pan drippings into 2 qt saucepan. Stir in flour. Cook over
  medium high heat, stirring occasionally, until bubbly, about 1
  minute. Reduce heat to medium. Stir in sour cream and pepper.
  Continue cooking, stirring occasionally, until heated through. If
  needed, add milk until desired consistency is reached. Serve sauce
  over chicken and onions. Sprinkle with chives. Source: Land O Lakes

Didn't find the recipe you were looking for? Search for more here!

How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.

Recipe ID 56807 (Apr 03, 2005)

[an error occurred while processing this directive]