Sour cream raisin pie 2
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Sour cream raisin pie 2
  Pie    Creams    Raisins  
Last updated 6/12/2012 1:23:38 AM. Recipe ID 56813. Report a problem with this recipe.
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      Title: Sour cream raisin pie 2
 Categories: Pies, Desserts
      Yield: 6 Servings
 
      1 c  Raisins
    1/4 c  Raisin juice
        ds Salt
      2    Egg yolks,beaten
      1 c  Sour cream
    1/2 c  Sugar
      2 tb Cornstarch
      1    Baked pie crust

MMMMM--------------------------MERINGUE-------------------------------
      2    Egg whites
    1/4 ts Cream of tarter
    1/2 ts Vanilla
      4 tb Sugar
 
  Cook raisins in a bit of water. Reserve 1/4 cup juice. Mix remaining
  ingredients,except crust. Cook until thick. (It scorches easily; watch
  carefully and stir constantly.) When mixture is thick,remove from
  heat and add cooked raisins. Pour into baked pie crust. Make meringue
  topping. Spread over pie and put in oven just long enough to slightly
  brown meringue. Meringue: Beat first three ingredients until stiff
  peaks form. Add vanilla.  Spread on top raisin filling and brown
  slightly in oven.
 




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Recipe ID 56813 (Apr 03, 2005)

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