Sourdough cinnamon rolls
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Sourdough cinnamon rolls
  Sourdough    Cinnamon    Rolls  
Last updated 6/12/2012 1:23:41 AM. Recipe ID 56873. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Sourdough cinnamon rolls
 Categories: Breads
      Yield: 8 Servings
 
      1 c  Active Sourdough Starter
      2 ts Salt
      2 tb Shortening
  2 1/2 c  Unbleached Flour
    1/2 c  Dry Skim Milk
      3 tb Sugar
    1/2 c  Whole Milk
  1 1/2 ts Baking Soda
 
  ********* PLEASE NOTE THAT THERE ARE MORE INGREDIENTS IN THE
  RECIPE******* Mix ingredients together, working in the flour until a
  good dough results. Divide the dough into two parts, rolling each out
  into thin cakes about 1/4 inch thick.  Do the following with each
  half: Dot with butter, sprinkle with 1/4 to 1/2 cup of brown sugar
  mixed with 1 t cinnamon or to your taste. Roll dough into foot long
  sizes. Cut off 1- inch slices and place in pan in which has been
  place a mixture of 2 T of melted butter, 1 T liquid coffee, 2 T of
  brown sugar, 1/2 t of cinnamon and a dash of salt.
  
  Let dough rise about an hour and bake at 325 degrees F. Serve with
  sticky side up.
 




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 56873 (Apr 03, 2005)

[an error occurred while processing this directive]