Sourdough starter #13
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Sourdough starter #13
  Sourdough    Starters  
Last updated 6/12/2012 1:23:43 AM. Recipe ID 56930. Report a problem with this recipe.
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      Title: Sourdough starter #13
 Categories: Breads
      Yield: 1 Servings
 
      1 c  Milk
      1 c  Unbleached Flour
 
  Let milk stand for a day or so in an uncovered container at room
  temperature.  Add flour to milk and let stand for another couple of
  days. When it starts working well and smells right, it is ready to
  use. NOTE: All containers for starters not using yeast, must be
  carefully scalded before use.  If you are carless or do not scald
  them the starter will fail.
 




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Recipe ID 56930 (Apr 03, 2005)

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