Southern pecan cheesecake
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Southern pecan cheesecake
  Southern    Cheesecakes    Pecans  
Last updated 6/12/2012 1:23:48 AM. Recipe ID 57048. Report a problem with this recipe.
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      Title: Southern pecan cheesecake
 Categories: Cheesecakes
      Yield: 6 Servings
 
    3/4 c  Ginger flavored cookie
           -crumbs
    1/3 c  Finely chopped pecans
      5 tb Butter, melted
      3 tb Brown sugar
 
  CRUST: Combine ingredients and press into bottom of 10-inch
  springform pan.
  
  FILLING: 1/3 cup firmly packed brown sugar 2 Tablespoons flour 1
  Tablespoon butter 1 cup finely chopped pecans Blend ingredients
  together and set aside.
  
  CAKE: 4 8 ozs. packages cream cheese 3/4 cup firmly packed brown
  sugar 2 Tablespoons cornstarch 6 eggs 1/2 cup sour cream 1/4 cup
  bourbon
  
  temperature to 225 degrees and bake about 45 minutes longer. Cool and
  refrigerate.
  
  BOURBON SAUCE: 1/4 cup butter 2/3 cup firmly packed brown sugar 1/4
  cup heavy cream 1/4 cup bourbon
  
  Melt butter. Add sugar and stir until dissolved. Add cream and
  bourbon and simmer 5 minutes. Spread over cold cheesecake.
 




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Recipe ID 57048 (Apr 03, 2005)

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