Spanich rice 2
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Spanich rice 2
  Rice    Crockpot    Ground meat    Vegetables  
Last updated 6/12/2012 1:24:00 AM. Recipe ID 57354. Report a problem with this recipe.
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      Title: Spanich rice 2
 Categories: Crockpot, Ground-meat, Rice, Vegetables
      Yield: 1 Servings
 
      2 lb Ground chuck or
           -beef
      2 md Onions,
           -chopped
      2    Green peppers,
           -chopped
      1 cn Tomatoes (28 oz.)
      1 cn Tomato sauce (8 oz.)
      1 c  Water
  2 1/2 ts Chili powder
  2 1/2 ts Salt
      2 ts Worcestershire sauce
      1 c  Raw rice (converted)
 
  Brown beef in skillet and drain off fat. Put all ingredients in
  CROCK-POT. Stir thoroughly. Cover and cook on Low 6 to 8 hours.
  (High: 3 hours).
  
  From Rival Crock-pot cook book, date unknown RECIPE CLIPPED
 




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Recipe ID 57354 (Apr 03, 2005)

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