Spanish Rice
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Spanish Rice
  Spanish    Rice  
Last updated 6/12/2012 1:24:02 AM. Recipe ID 57397. Report a problem with this recipe.
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      Title: Spanish rice 
 Categories: Digest, Helen
      Yield: 1 Servings
      4 c  Rice, cooked as usual

      1    Onion chopped
      4    Cloves garlic, minced
      1    Stalk celery
      1    Bell pepper
      1    Zucchini, chopped
      2 cn Tomato sauce
      1    16 oz can chopped tomatoes
      2 ts Southwest seasoning mix
           (recipe follows)
  Saute onion, garlic, celery, bell pepper, zucchini in a little water
  or veggie broth.  When tender add the tomato sauce, tomatoes and
  spices and simmer for about 20 mins. or while the rice is cooking.
  When rice and sauce are finished cooking combine the two. If you have
  any cilantro in the house, you could add some chopped to the finished
  From Fatfree Digest [Volume 9 Issue 5] June
  26, 1994 Formatted by Sue Smith, S.Smith34, using

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Recipe ID 57397 (Apr 03, 2005)

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