Title: Special k cookies
 Categories: Cookies, Tex-mex, Ethnic
      Yield: 48 Servings
 
      5 c  Special K cereal
      1 c  Corn syrup, light
      1 c  Sugar, white
  1 1/2 c  Peanut butter
      2 ts Vanilla
 
  Bring sugar and syrup to a boil.  Boil one minute, then add peanut
  butter, vanilla, and cereal, one cup at a time. Drop by teaspoons
  onto waxed paper. These freeze well.
  
                                        Shirley Gregory
                                        in the Gustine, TX P-TC cookbook