Spice & peach muffins
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Spice & peach muffins
  Peach    Muffins    Spices  
Last updated 6/12/2012 1:24:06 AM. Recipe ID 57496. Report a problem with this recipe.
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      Title: Spice & peach muffins
 Categories: Breads
      Yield: 12 Muffins
 
  1 1/2 c  All-purpose flour
    1/2 c  Sugar
      1 tb Baking powder
    1/4 ts Salt
      1 ts Cinnamon
    1/4 ts Nutmeg
     16 oz Peach slices
      4 c  Rice Krispies cereal
      3    Egg whites
      1 c  Powdered sugar
      2 tb Almonds, sliced
           Vegetable cooking spray
 
  1. In large mixing bowl, stir together flour, granulated sugar, baking
  powder, salt and spices. Set aside.
  
  2. Drain peaches, reserving liquid. Place peaches, Rice Krispies
  cereal, egg whites and 3/4 cup of the peach liquid in food processor
  bowl. Using metal blade, process mixture about 45 seconds or until
  smooth. Add to flour mixture stirring only until combined. Portion
  evenly into twelve 1/2-inch muffin-pan cups coated with cooking spray.
  
  3. Bake at 400 degrees F. about 23 minutes or until golden brown.
  Remove from pan and drizzle with mixture of powdered sugar and 2
  tablespoons peach liquid or hot water. Sprinkle with almonds. Serve
  warm.
  
  Nutrition (low fat) 1 muffin: 200 calories; 5 calories fat %Daily
  Value: Total fat 1% (1g)-Saturated fat 0% (0g)-Cholesterol 0% (0mg)-
  Sodium 11% (269 mg)-Total Carbohydrates 15% (44g)-Fiber 5% (1g) -
  Sugars 26 g- Protein 3g - Vitamin A 6% - Vitamin C 8% - Calcium 8% ~
  Iron 8%
  




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Recipe ID 57496 (Apr 03, 2005)

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