Spicy applesauce bread
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Spicy applesauce bread
  Spicy    Bread    Nuts  
Last updated 6/12/2012 1:24:14 AM. Recipe ID 57668. Report a problem with this recipe.
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      Title: Spicy applesauce bread
 Categories: Breads, Fruits, Nuts
      Yield: 6 Servings
      1 c  Raisins
      1 c  Applesauce
      1 ts Baking soda
    1/8 ts Cloves; ground
      1 c  Sugar
      1 ts Vanilla
    1/2 c  Water
  1 1/2 c  Unbleached flour; sifted
    1/2 ts Cinnamon; ground
    1/2 c  Butter or regular margarine
      1 ea Egg; lg
    1/2 c  Walnuts; chopped
  Combine the raisins and water in a small saucepan. Bring the mixture
  to a boil then reduce the heat and simmer, covered, for 1 minute.
  Remove from the heat and stir in the applesauce. Cool to lukewarm.
  Sift the flour, baking soda, and spices together into a small bowl
  and set aside. Cream the butter and sugar in a mixing bowl until
  light and fluffy, using an electric mixer set on medium.  Beat in the
  egg and vanilla. Add the dry ingredients alternately with the
  applesauce mixture, into the creamed mixture, beating well after each
  addition. Stir in the walnuts. Turn the mixture into a greased and
  waxed paper lined 9 X 5 X 3-inch loaf pan. Bake in a preheated 350
  degree F. oven for 1 hour or until a cake tester or wooden pick comes
  out clean when inserted in the center of the loaf. Cool in the pan
  for 10 minutes before turning out on a wire rack to finish cooling.

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Recipe ID 57668 (Apr 03, 2005)

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