Spicy bulgur salad
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Spicy bulgur salad
  Spicy    Salad    Side dish    Vegetarian  
Last updated 6/12/2012 1:24:15 AM. Recipe ID 57712. Report a problem with this recipe.
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      Title: Spicy bulgur salad
 Categories: Salads, Oriental, Side dish, Vegetarian
      Yield: 6 Servings
      1 c  Fine grade bulgur
      3 md Tomatoes, chopped
    1/2 c  Fennel, julienned
      1 c  Parsley, chopped
      2 tb Cilantro, chopped
    1/2 c  White radishes, thinly slice
      1 sm Head romaine lettuce, torn
      4 ea Scallions, chopped
    1/2 c  Olive oil
    1/3 c  Lemon juice
      1 ea Garlic clove, crushed
      1 ts Cumin
    1/2 ts Cinnamon
      1 ds Cayenne
           Salt & pepper
           Pita halves
  Rinse bulgur & place it in a medium bowl.  Cover with cold water &
  let soak until it is tender to the bite, 20 to 30 minutes. Drain
  thoroughly & squeeze out any excess water. Fluff to separate the
  grains. Combine tomatoes, fennel, parsley, cilantro, radishes,
  lettuce & scallions. Add bulgur & toss. Whisk together the oil, lemon
  juice, garlic, cumin, cinnamon, cayenne, salt & pepper. Pour over the
  salad & toss. Chill, covered, in the refrigerator. Serve surrounded
  by warm pita halves.

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Recipe ID 57712 (Apr 03, 2005)

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