Spicy grilled potato planks **
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Spicy grilled potato planks **
  Spicy    Potato  
Last updated 6/12/2012 1:24:19 AM. Recipe ID 57789. Report a problem with this recipe.
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      Title: Spicy grilled potato planks **
 Categories: Potatoes, Grill, Ethnic
      Yield: 4 Servings
 
MMMMM----------------------PATTI - VDRJ67A---------------------------
      3 md Potatoes
    1/2 c  Margarine
    1/2 ts Salt
    1/8 ts Cayenne pepper
    1/8 ts Garam marsala, (opt)
      1 lg Garlic clove; crushed
 
  Place potatoes in enough water to cover in a 3 quart saucepan. Cover
  and heat to boiling. Boil about 15 minutes or until almost tender;
  drain. Cool slightly. Heat remaining ingredients to boiling; remove
  from heat. Cut each potato lengthwise into 4-5 slices. Brush potatoes
  generously with margarine mixture. Cover and grill potatoes 4" from
  medium coals about 20 minutes, turning and basting 2-3 times with
  margarine mix, until golden brown and tender.
  
  NOTE: Garam masala is an Indian spice mixture. While it has no
  definite formula, it usually consists of cardamom, cinnamon and
  cloves. It might also include coriander, cumin, nutmeg, mace or
  pepper. Look for it in health food stores.
 




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Recipe ID 57789 (Apr 03, 2005)

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