Spicy meat balls 'n sauce
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Spicy meat balls 'n sauce
  Spicy    Meat    Sauces  
Last updated 6/12/2012 1:24:20 AM. Recipe ID 57829. Report a problem with this recipe.
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      Title: Spicy meat balls 'n sauce
 Categories: Main dish, Meats
      Yield: 6 Servings
MMMMM-------------------------MEAT BALLS------------------------------
  1 1/2 lb Ground beef
    3/4 c  Quaker Oats, uncooked
           -- (quick or old-fashioned)
    1/4 c  Chopped onion
      1 ts Salt
    1/4 ts Oregano
    1/4 ts Pepper
      1    Egg
    1/2 c  Milk

    1/2 c  Chopped onion
    1/3 c  Chopped green pepper
      1 lb Canned tomatoes
      8 oz Tomato sauce
    1/2 ts Salt
    1/4 ts Garlic powder
    1/4 ts Cayenne
    1/4 ts Oregano
      1    Bay leaf
  For meat balls, combine all ingredients thoroughly. Shape to form 12
  meat balls.  Brown in a small amount of shortening in large skillet.
  Remove meat balls.
  For sauce, lightly brown onion and green pepper in drippings. Add
  remaining ingredients; simmer over low heat about 15 minutes. Add
  meat balls to sauce; cover and simmer about 45 minutes. Remove bay
  leaf. Serve with hot buttered rice.

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Recipe ID 57829 (Apr 03, 2005)

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