Spicy meat pies with yogurt sauce
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Spicy meat pies with yogurt sauce
  Spicy    Meat    Yogurt    Sandwiches    Sauces  
Last updated 6/12/2012 1:24:20 AM. Recipe ID 57830. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Spicy meat pies with yogurt sauce
 Categories: Sandwiches
      Yield: 8 Servings
 
MMMMM---------------------------SAUCE--------------------------------
      1 c  Plain yogurt
    1/2 ts Dried mint leaves
    1/4 ts Salt

MMMMM--------------------------FILLING-------------------------------
    1/2 lb Ground lamb or beef
    1/2 c  Chopped onion
    1/4 c  Shredded carrot
      2 tb Pine nuts or slivered
           -almonds
      2 tb Chopped fresh parsley
    1/2 ts Dried mint leaves
    1/4 ts Dried oregano leaves
    1/4 ts Salt
    1/8 ts Pepper
      1 ts Grated lemon peel
      1 tb Lemon juice
      1    Garlic clove, minced

MMMMM--------------------------BISCUITS-------------------------------
      1    Can Pillsbury Grands!
           -Refrigerated Buttermilk
           -or Flaky Biscuits
      1 ts Sesame seed
 
  In small bowl, combine all sauce ingredients.  Let stand while making
  meat pies.  Heat oven to 375 degrees. In large skillet over medium
  heat, cook lamb and onion until meat is no longer pink and onion is
  tender, stirring occasionally; drain.  Add remaining filling
  ingredients; cook and stir for one minute. Remove from heat. Separate
  dough into 8 biscuits. Press or roll each biscuit into 5 inch circle.
  Place scant 1/4 c filling in center of each biscuit.  Fold dough over
  filling to form half circle. Press edges together, seal with fork.
  Place on ungreased cookie sheet. Sprinkle tops with sesame seeds;
  lightly press into biscuits. Bake for 13 to 15 minutes or until
  golden brown. Immediately remove from cookie sheet. Serve hot meat
  pies with sauce.  (1 cup sauce)
 




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 57830 (Apr 03, 2005)

[an error occurred while processing this directive]