Spicy pepper relish
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Spicy pepper relish
  Spicy    Pepper    Relish  
Last updated 6/12/2012 1:24:22 AM. Recipe ID 57870. Report a problem with this recipe.
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      Title: Spicy pepper relish
 Categories: Relishes
      Yield: 4 Servings
 
      2    Large red bell peppers
      2    Large yellow bell peppers
      8    Serrano chilies,red or green
      1 c  Sugar
    2/3 c  Distilled white vinegar
 
  1. Stem, seed, and cut in fine strips red and yellow peppers and
  serrano chilies. Mix with sugar and vinegar.
  
  2. In a 10-12" frying pan over medium heat, cook pepper mixture,
  uncovered; stir often until most of the liquid evaporates, about 30
  minutes. Cool; if made ahead, chill airtight up to 1 week. Makes
  about 1 1/2 cups.
  
  ~ Vincent Guerithault, Vincent Guerithault on Camelback, Phoenix AZ
 




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Recipe ID 57870 (Apr 03, 2005)

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