Spicy sausage & bean soup
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Spicy sausage & bean soup
  Spicy    Sausage    Vegetables    Soups    Pork    Beans  
Last updated 6/12/2012 1:24:24 AM. Recipe ID 57909. Report a problem with this recipe.
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      Title: Spicy sausage & bean soup
 Categories: Soups, Vegetables, Pork
      Yield: 4 Servings
 
    1/2 lb Fully cooked Polish sausage,
           -cut into 1/2" pieces
      2 ts Chili powder or adjust to
           -taste
    1/2 ts Oregano leaves
    1/4 ts Salt
  2 1/2 c  Water
     16 oz Can stewed tomatoes
    1/2 c  Uncooked elbow macaroni
     15 oz Can kidney beans, drained
 
  In large saucepan, combine sausage, seasonings, and tomatoes. Bring
  to a boil.  Stir in macaroni.  Reduce heat to medium. Cook for 8 to
  10 minutes or until macaroni is tender. Stir in beans; cook for an
  additional 1 minute or until thoroughly heated.
  
  Makes 4 (1 1/4 cup) servings.
  
  Posted by Susan Barrington. Courtesy of Fred Peters.
 




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Recipe ID 57909 (Apr 03, 2005)

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