Spicy thai ground meat with basil
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Spicy thai ground meat with basil
  Spicy    Thai    Meat    Poultry  
Last updated 6/12/2012 1:24:26 AM. Recipe ID 57968. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Spicy thai ground meat with basil
 Categories: Oriental, Poultry, Meats, Thai
      Yield: 4 Servings
 
  1 1/2 tb Oil
     12 oz Ground chicken, turkey, beef
      3    Green onions, chopped
           Juice of 1/2 lime
      2    Garlic cloved, minced
      1    Hot pepper, seeded, minced
      1 tb Fish sauce
      1 tb Chili pasta with garlic
      1 ts Sugar
    1/2 c  Basil, fresh, chopped
           Cooked rice
 
    Heat oil in a wok on high heat. Add chicken and stir fry 45
  seconds. Add garlic and hot pepper. Cook until the chicken is no
  longer pink, 2 or 3 minutes. Add green onion, lime juice, fish sauce,
  chili paste, and sugar. Stir fry 30 seconds. Add basil immediately
  before removing from heat. Serve over rice.
 




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 57968 (Apr 03, 2005)

[an error occurred while processing this directive]