Spinach Fettucine Pasta Italian Garlic
Last updated 6/12/2012 1:24:30 AM. Recipe ID 58071. Report a problem with this recipe.
Title: Spinach fettucine
Categories: Pasta, Italian, Garlic
Yield: 2 Servings
8 oz Fettucine
1/2 lb Fresh Spinach
1 ts Garlic Salt
1 c Heavy Cream
1/4 c Grated Parmesan Cheese
Add the fettucine and the fresh spinach to boiling water together and
cook for 10 minutes, drain. Stir in the garlic salt, heavy cream and
Parmesan cheese. Mix well and serve.
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