Spinach Italian Vegetables
Last updated 6/12/2012 1:24:31 AM. Recipe ID 58088. Report a problem with this recipe.
Title: Spinach parmesan
Categories: Italian, Vegetables
Yield: 4 Servings
1 lb Spinach, washed and chopped
1/2 ts Pepper
1/8 ts Nutmeg
1/4 c Butter
3 tb Grated Parmesan cheese
1/2 ts Salt
Place spinach in pan with butter and cook 8 minutes, or until tender.
Add salt, pepper, and nutmeg and Parmesan cheese and mix well. Serve.
From: The Talisman Italian Cook Book Shared
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