Sri lanka kokis deep fried rice flour egg & t
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Sri lanka kokis deep fried rice flour egg & t
  Fried    Rice    Appetizers    Eggs  
Last updated 6/12/2012 1:24:42 AM. Recipe ID 58343. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Sri lanka kokis deep fried rice flour egg & t
 Categories: Appetizers
      Yield: 1 Servings
 
           ---------> source <---------
           "A taste of Sri Lanka"
           By Indra Jayasekera

MMMMM---------------------------KOKIS--------------------------------
      1    Egg
    250 g  Flour, Rice
    1/2 ts Turmeric
    1/4 ts Salt
      1 l  Oil
 
  ===========================> Directions <========================
  
  Beat the egg.  Sieve flour into a bowl and add the egg, turmeric,
  salt and sufficient  coconut  milk  to make a thick batter. Heat the
  oil and when bubbling hold the kokis mould in the oil until the mould
  is hot. Carefully dip the mould into the batter, taking care not to
  submerge it completely. Remove toothpick. Repeat the process until
  all the batter is used. ISBN 962 224 010 0
 




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 58343 (Apr 03, 2005)

[an error occurred while processing this directive]