Stale Bread Casserole
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Stale Bread Casserole
  Bread    Casserole  
Last updated 6/12/2012 1:24:44 AM. Recipe ID 58395. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Stale  bread  casserole
 Categories: New, Text, Import
      Yield: 4 Servings
 
 
        1    loaf stale bread -- crusts
  :          removed
      1/2 lb sliced American cheese
    1 1/4 c  evaporated milk
    1 1/4 c  water
        4    eggs -- beaten
      1/2 ts dry mustard
        2 TB minced onion
  :          Salt and pepper -- to taste
  
  Slice bread in 12 slices.  Arrange 6 slices in a large greased baking
  pan. Cover with all of the cheese and the rest of the bread. Blend
  milk, water, eggs, mustard, onion and seasonings. Pour over bread and
  let stand at least 1 hour.  Bake in a 325 degree oven for 45 to 50
  minutes or until puffy and brown.
  
  




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 58395 (Apr 03, 2005)

[an error occurred while processing this directive]