Title: Steve zinski's slaw
 Categories: Sides
      Yield: 1 Servings
 
      1    Head cabbage
      1    Carrot
  1 1/2 c  Mayonnaise (Hellman's)
    1/4 c  Sugar -- heaping
    1/4 c  White vinegar
      1 pn Celery seed
 
  Mix mayo, sugar, vinegar, and celery seed in a bowl. Set aside. Chop
  the cabbage into -small- pieces (I use the coarse cheese shredder
  attachment on my Kitchenaid mixer). Grate (or finely shred) the
  carrot and mix with the cabbage. Add the mayo mixture and mix well
  with a large spoon. Cover and refrigerate for 4 or more hours.
  
  Enjoy!