Stewed paua (nz)
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Stewed paua (nz)
  New Zealand    Soups  
Last updated 6/12/2012 1:24:55 AM. Recipe ID 58650. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Stewed paua (nz)
 Categories: New zealand, Paua, Soups
      Yield: 4 Servings
 
      6 lg Paua
      1 lg Onion
      2 tb Flour
      2 c  Water
      2 tb Butter
    1/2 ts Salt
 
  1. Remove the paua from it's shell with a sharp knife. Cut away the
  pewa or soft part of the paua (this may be used for soup). Press out
  the two teeth from the mouth.
  
  2. Dice the paua and the onion.
  
  3. Fry the onion in butter until it is cooked and then add the diced
  paua.
  
  4. Cover with two cups boiling water and simmer gently until it is
  cooked.
  
  5. Mix salt and flour with a little water to make a smooth paste and
  then thicken. Serves 4
  




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 58650 (Apr 03, 2005)

[an error occurred while processing this directive]