Stinging Nettle Tagliatelle With Hot Sausage
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Stinging Nettle Tagliatelle With Hot Sausage
  Sausage  
Last updated 6/12/2012 1:24:56 AM. Recipe ID 58677. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Stinging nettle tagliatelle with hot sausage
 Categories: New, Text, Import
      Yield: 1 Servings
 
      8 oz Spicy Italian sausage with
           -fennel seeds, cut 1/4" piec
    1/2 lb Kale, finely chopped, to
           -yield 4C
    1/2 c  Chicken stock
    1/2 c  Freshly grated Pecorino
           -cheese
           Stinging Nettle Tagliatelle:
           -See notes
 
  Heat 6 quarts water to boiling in a spaghetti pot and add 2
  tablespoons salt.
  
  In a 10-inch to 12-inch saute; pan, cook sausage over low heat until
  fat begins to render, about 6 minutes. Turn heat up to medium and
  cook until most of fat from sausage has rendered out and sausage is
  golden brown. Add kale and chicken stock and cook until very soft,
  about 2 to 3 minutes. Season with salt and pepper and remove from
  heat.
  
  Drop pasta into boiling water and cook until tender (about 1 minute).
  Drain pasta and toss into sauté pan with kale and sausage.
  Cook over high heat until coated, about 1 minute. Add grated cheese
  and toss to mix. Pour into heated serving bowl and serve.
  
  Yield: 4 servings NOTES
  : Green pasta recipe: substitute steamed nettles for steamed spinach,
  or add 1/2 cup dried nettles and increase egg by 1
  




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 58677 (Apr 03, 2005)

[an error occurred while processing this directive]