Stir-fried shrimp with lemon grass
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Stir-fried shrimp with lemon grass
  Shrimp    Lemon    Seafood    Thai  
Last updated 6/12/2012 1:25:00 AM. Recipe ID 58765. Report a problem with this recipe.
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      Title: Stir-fried shrimp with lemon grass
 Categories: Seafood, Thai
      Yield: 8 Servings
 
           -O.Evans VPRJ01A

MMMMM-------------------------A MIXTURE------------------------------
      1 tb Lemon gras; chopped fine
      1 tb Garlic; chopped
           Fresh ground pepper
    1/2 ts Salt
      4    Dried chili peppers; seeded
           -soaked and chopped

MMMMM-------------------------B MIXTURE------------------------------
      3 tb Fish soy
      1 tb Sugar
      1 tb Cornstarch disolved in
      2 tb Water
      4 tb Oil
      2 lb Large shrimp; shelled
    1/4 lb Mushrooms; cut up
    1/4 lb Snow peas; stringed

MMMMM-------------------------GARNISHES------------------------------
    1/4 c  Peanuts; chopped
      2 tb Green onion; slivered
 
  Pound A Mixture ingredients to a paste in a mortar or in a food
  processor. Mix the B Mixture and set aside Heat the oil in a wok and
  add the a mixture and stir-fry until the aroma is released (a few
  seconds). Increase heat and add shrimp, mushrooms and snow peas for 3
  minutes. Add the B Mixture and blend well. Garnish and serve with
  rice or fried fine noodles.
 




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Recipe ID 58765 (Apr 03, 2005)

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