Stir-fried spinach with tofu
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Stir-fried spinach with tofu
  Spinach    Tofu    Asian    Vegetables    Rice  
Last updated 6/12/2012 1:25:00 AM. Recipe ID 58772. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Stir-fried spinach with tofu
 Categories: Asian, Vegetables, Rice, Tofu
      Yield: 6 Servings
 
      1 lb Fresh spinach
      2 tb Peanut oil
      1    Clove garlic -- minced
    1/2 ts Salt
    1/2 lb Firm tofu -- in 1/2" cubes
      1 tb Rice wine or dry sherry
 
  Wash and thoroughly dry the spinach. Remove any tough stems. Place a
  wok over medium-high heat. When it begins to smoke, add the peanut
  oil and the garlic. Stir briefly, then add the spinach and salt.
  Stir-fry just until the spinach is wilted. about 1 minute. Gently
  stir in the tofu and sprinkle with rice wine. Cook until the tofu is
  heated through, about 1 minute. Serve immediately.
  
  




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 58772 (Apr 03, 2005)

[an error occurred while processing this directive]