Strawberry cream pie 2
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Strawberry cream pie 2
  Pie    Creams  
Last updated 6/12/2012 1:25:06 AM. Recipe ID 58893. Report a problem with this recipe.
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      Title: Strawberry cream pie 2
 Categories: Fruits, Pies
      Yield: 8 Servings
 
           9" Pastry Shell
    1/2 c  Sugar
      3 x  Small Egg Yolks
      1 tb Firm Butter
    1/3 c  Flour
      2 c  Milk
    1/2 ts Vanilla
  1 1/2 c  Strawberries
 
  Bake and cool pastry shell. Blend flour and sugar in heavy saucepan.
  Slowly stir in 1 cup milk until smooth. Add rest of milk; cook and
  stir over direct heat until mixture boils and thickens [be careful of
  boil-overs!]. Stir 1/2 cup of hot mixture into well-beaten egg yolks;
  stir together. Pour back in saucepan; cook and stir 2 minutes. Remove
  from heat; stir in vanilla and butter. Pour half of mixture in pie
  shell. Layer strawberries; pour remaining mixture on top. Cool and
  serve. Yields 6-8 servings.
 




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Recipe ID 58893 (Apr 03, 2005)

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