Strawberry yoghurt muffins
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Strawberry yoghurt muffins
  Muffins  
Last updated 6/12/2012 1:25:11 AM. Recipe ID 59030. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Strawberry yoghurt muffins
 Categories: Muffins, Fruits
      Yield: 12 Muffins
 
    120 g  Margarine; 1/2 c
    120 g  Sugar; 1/2 c
      2    Eggs
    150 g  Strawberry yoghurt; 1 pot
     70 ml Milk; or more
    170 g  Fresh strawberries; chopped
      1 lg Lemon; juice and rind
    280 g  Self-raising flour;2.5 c
 
  Preheat oven to 350oF, prepare pans. Blend the margarine & sugar &
  beat in the eggs & yoghurt & milk. Fold in the chopped strawberries,
  lemon juice & rind & very carefully fold in the flour to avoid
  squashing the fruit.
  
  Spoon into Muffin cases and bake for about 20 mins, longer if frozen
  fruit is used.
  
  Variations: Any fresh berry fruit may be substituted for the
  strawberries (raspberries, blackberries, blackcurrants, elderberries
  or blueberries).
  
  Adapted and TESTED by Anja: Extremely good! One of my favourites.
  Tried it with strawberries and blackberries - both work well. Leave
  out the Lemon if using tart fruit such as blackberries.
 




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 59030 (Apr 03, 2005)

[an error occurred while processing this directive]