Title: Stroganoff
 Categories: Kids, Main dish, Main dish
      Yield: 4 Servings
 
      1 tb Cooking oil
      1 lb Lean ground beef
     10 oz Cream of mushroom soup
      1 c  Water
      1 pk Dry onion soup mix
      1 c  Noodles, wide, uncooked
     10 oz Sliced mushrooms
      1 tb Ketchup
    1/2 c  Sour cream
      1    Slice american cheese, broke
 
  YOU WILL NEED: a frying pan with a lid, measuring spoons, a mixing
  spoon and measuring cups. 1. Heat the oil in the frying pan. Add the
  ground beef. Scramble fry until browned and crumbly looking. 2. Add
  the next 6 ingredients to the beef.  Stir. Cover.  Simmer on low heat
  for about 10 minutes until the pasta is tender but firm. Remove the
  lid. 3. Add sour cream and cheese. Stir until the cheese melts.
  Serves 4-6
  
  From Company's coming: Kids cooking