Suzy's favorite rice pudding
Rice Pudding Dessert
Last updated 6/12/2012 1:25:38 AM. Recipe ID 59681. Report a problem with this recipe.
Title: Suzy's favorite rice pudding
Categories: Dessert, Posted-mm
Yield: 6 Servings
6 c Milk
3/4 c Long-grain rice
1 c Heavy cream
3/4 c Granulated sugar
3 Egg yolks, beaten
2 ts Vanilla extract
1/4 ts Salt
1 ts Cinnamon and/or nutmeg
1/4 c Golden Raisins (optional)
Rinse pan with COLD water (DO NOT DRY) - pour in milk and bring to a
boil over medium heat. Stir in rice and return to a boil. Reduce heat
and simmer =uncovered= until rice is tender 30-45 min. stirring
Meanwhile in small bowl combine cream, sugar, egg yolks, vanilla and
salt, mix or beat lightly. Set aside. When rice is thick and tender
stir in cream mixture and raisins if desired until completely
combined. Heat to a boil. Remove from heat and pour into a 2-quart
Sprinkle with cinnamon or nutmeg.
Chill at least 4 hours.
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