Swedish Apple Pie (Ovo)
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Swedish Apple Pie (Ovo)
  Swedish    Apple    Pie  
Last updated 6/12/2012 1:25:39 AM. Recipe ID 59700. Report a problem with this recipe.
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      Title: Swedish apple pie (ovo)
 Categories: Digest, Jan.
      Yield: 1 Servings
      1 c  Flour
      1    To 1 1/2 cups sugar
    1/2 ts Vanilla
      4    Egg whites
    1/2 c  Chopped walnuts
      2 ts Baking powder
      2 c  Finely chopped apple
  Preheat oven to 350 degrees F.  In a large bowl, mix first
  ingredients; the mixture will be thick.  Stir in chopped apple. Spray
  a pie pan with no stick spray. Put mixture in the pan and bake for
  about 35 minutes.
  I never use the nuts and it still tastes great.  I never use more
  than one cup on sugar - depends on the sweetness of the apples I use.
  I especially like to use Fuji apples. Before baking I sprinkle the
  top of the batter with a touch of cinnamon sugar.  We enjoy this warm
  but it is ok cold too!
  Posted by Linda Luke  to the Fatfree Digest
  [Vol. 14 Issue 8] Jan. 8, 1995.
  Individual recipes 

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Recipe ID 59700 (Apr 03, 2005)

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